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Yes these are chocolate chip without the chocolate. I played with the recipe for years and was constantly asked for something without chocolate. I usually leave the butter out over night to soften it. you need 2 mixing bowls

In the Larger bowl mix until smooth:
1 cup butter
3/4cups sugar
3/4 cups packed (dark) brown sugar
1 teaspoon vanilla extract
a drop of peppermint (this is very strong don't over do it)
2 eggs

A word of caution, nutmeg and cinnamon can cause hallucinations when inhaled so mix gently.
In the second bowl mix well:
2 1/4 cups flour
1 teaspoon of salt
a dash of cinnamon
a dash of nutmeg
1 teaspoon of baking soda

Fold the dry ingredients into the wet. Form into biscuits and bake for 10 minutes at 375F